Ingredients:

• ½ avocado
• 2 cherry tomatoes
• 1 tablespoon roasted pistachios
• 1 slice farmhouse bread
• 2 tablespoons beetroot hummus
• 2-3 fresh basil leaves
• Salt and pepper
• 1 lime wedge


and pistachios

Preparation time: 5 minutes
Cooking/baking time: 0 minutes
Cooling/marinating time: 0 minutes
For: 1 portion

Preparation:

1. Peel the avocado and cut lengthways into wedges. Wash and halve the cherry tomatoes. Roughly chop the pistachios.

2. Spread the hummus on the bread and place the avocado strips and cherry tomatoes on top. Sprinkle with the pistachios and garnish with the basil.

3. Season with salt and pepper and drizzle with some lime juice.

it's my match mug Blossom
it's my match mug Blossom
it's my match mug Blossom
it's my match mug Uni
it's my match mug Uni
it's my match mug Uni
it's my match Green plate Leaf
it's my match Green plate Leaf
it's my match Green plate Leaf